Mudan Xu

Proteomics analysis to investigate the impact of diversified thermal processing on meat tenderness in Hengshan goat meat

Wei Jia, Rong Zhang, Li Liu et al. · Meat Science · 2021 · 72 citations

Nutrition, Health Sciences, Animal Science +12

Molecular mechanism of protein dynamic change for Hengshan goat meat during freezing storage based on high-throughput proteomics

Wei Jia, Rong Zhang, Li Liu et al. · Food Research International · 2021 · 33 citations

Protein Chemistry, Proteomic Technology, Biochemistry +10

Bioaccessibility of phospholipids in homogenized goat milk: Lipid digestion ecology through INFOGEST model

Wei Jia, Min Zhang, Rong Zhang et al. · Food Chemistry · 2022 · 19 citations

Lipid Analysis, Nutrition, Infogest Model +12

Novel strategy to remove the odor in goat milk: Dynamic discovey magnetic field treatment to reduce the loss of phosphatidylcholine in flash vacuum from the proteomics perspective

Wei Jia, Min Zhang, Mudan Xu et al. · Food Chemistry · 2021 · 16 citations

Magnetic Field Treatment, Caprine, Flash Vacuum +6

Effects of high pressure nitrogen treatments on the quality of fresh-cut pears at cold storage

Mudan Xu, Hancheng Liu, Meng Huang et al. · Innovative Food Science & Emerging Technologies · 2015 · 14 citations

Fresh-cut Pears, Sustainable Agriculture, Agricultural Economics +7