Concepedia

Fan Jiang

FJ

Statistics

Publications

29

Citations

944

H-Index

17

Active since

2008

Affiliations

Northwest A&F University(Current)

State Key Laboratory of Food Science and Technology

Jiangnan University

Academy of State Administration of Grain

Shaanxi University of Science and Technology

Fan Jiang is an author at Northwest A&F University specializing in engineering, food chemistry, and chemistry.

Top concepts

EngineeringChemistryFood ChemistryChemical EngineeringHealthBiochemistryFood EngineeringMedicineFood ProcessingFood Nanotechnology

Publications per year

2008–2025

29

Publications

29

Physicochemical and structural properties of starches isolated from quinoa varieties

Fan Jiang, Chunwei Du, Ying Guo et al. · Food Hydrocolloids · 2019 · 97 citations

Food Chemistry, Agricultural Chemistry, Quinoa Varieties +2

Preparation and characterization of quinoa starch nanoparticles as quercetin carriers

Fan Jiang, Chunwei Du, Ning Zhao et al. · Food Chemistry · 2021 · 87 citations

Protein Nanoparticles, Chemistry, Quinoa Starch Nanoparticles +1

Physicochemical and structural properties of sago starch

Chunwei Du, Fan Jiang, Wenqian Jiang et al. · International Journal of Biological Macromolecules · 2020 · 76 citations

Food Chemistry, Biochemistry, Natural Sciences +8

Characterization of quinoa starch nanoparticles as a stabilizer for oil in water Pickering emulsion

Fan Jiang, Yulian Zhu, Wen-Xuan Hu et al. · Food Chemistry · 2023 · 71 citations

Food Colloid, Chemical Engineering, Engineering +5

Cellulose-based sensors for metal ions detection

Fan Jiang, Sufeng Zhang, Fei Li et al. · Cellulose · 2020 · 57 citations

Chemical Engineering, Engineering, Sensors +6

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