Concepedia

Yulian Zhu

YZ

8

Publications

229

Citations

8

H-Index

2019

Active since

Affiliations

Northwest A&F University(Current)

Beijing Technology and Business University

University of Nebraska–Lincoln

Yulian Zhu is an author at Northwest A&F University specializing in food chemistry, nutrition, and biomanufacturing.

Top concepts

Publications per year

2019–2024

8

Publications

8

Characterization of quinoa starch nanoparticles as a stabilizer for oil in water Pickering emulsion

Fan Jiang, Yulian Zhu, Wen-Xuan Hu et al. · Food Chemistry · 2023 · 71 citations

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Purification, in-depth structure analysis and antioxidant stress activity of a novel pectin-type polysaccharide from Ziziphus Jujuba cv. Muzaoresidue

Yulian Zhu, Zongxing He, Xingyu Bao et al. · Journal of Functional Foods · 2021 · 34 citations · Full text

Effects of Ball Milling Combined With Cellulase Treatment on Physicochemical Properties and in vitro Hypoglycemic Ability of Sea Buckthorn Seed Meal Insoluble Dietary Fiber

Yulian Zhu, Xiaolong Ji, Michael Yuen et al. · Frontiers in Nutrition · 2022 · 31 citations · Full text

, , +14

Optimization of Alkali Extraction and Properties of Polysaccharides from Ziziphus jujuba cv. Residue

Zongxing He, Yulian Zhu, Xingyu Bao et al. · Molecules · 2019 · 25 citations · Full text

Extraction and characterization of a pectin from sea buckthorn peel

Yulian Zhu, Keshan Liu, Michael Yuen et al. · Frontiers in Nutrition · 2022 · 22 citations · Full text

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