Song Ze

Identification of pork flavour precursors from enzyme-treated lard using Maillard model system assessed by GC–MS and partial least squares regression

Shiqing Song, Qi Tang, Fan Li et al. · Meat Science · 2016 · 114 citations

Agriculture, Food Science, Food Analysis +11

Identification of umami-tasting peptides from Volvariella volvacea using ultra performance liquid chromatography quadrupole time-of-flight mass spectrometry and sensory-guided separation techniques

Xiaodong Xu, Rui Xu, Song Ze et al. · Journal of Chromatography A · 2019 · 60 citations

Pharmacy, Biochemistry, Food Science +16

Studies on the Origin of Carbons in Aroma Compounds from [13C6]Glucose -Cysteine-(E)-2-Nonenal Model Reaction Systems

Song Ze, Qian Jia, Miaomiao Shi et al. · Polymers · 2019 · 17 citations · Full text

Agriculture, Chemistry, Food Science +17

Aggregation-induced phosphorescent emission-active Ir(<scp>iii</scp>) complexes with a long lifetime for specific mitochondrial imaging and tracking

Yang Li, Bo Ma, Yugui Long et al. · Journal of Materials Chemistry C · 2020 · 17 citations

Natural Sciences, Biophysics, Chemistry +16