Haoyu Feng

An intelligent chitosan/gelatin film via improving the anthocyanin-induced color recognition accuracy for beef sub-freshness differentiation monitoring

Rui Li, Shancan Wang, Haoyu Feng et al. · Food Hydrocolloids · 2023 · 118 citations

Food Forensics, Edible Film, Engineering +12

A colorimetry-enhanced tri-functional film with high stability by polyphenol-anthocyanin co-pigmentation/conjugate: New prospect for active intelligent food packaging

Rui Li, Haoyu Feng, Shancan Wang et al. · Food Chemistry · 2024 · 73 citations

Food Chemistry, Chemical Engineering, Edible Film +12

Novel “all-in-one” multifunctional gelatin-based film for beef freshness maintaining and monitoring

Rui Li, Di Zhuang, Haoyu Feng et al. · Food Chemistry · 2023 · 60 citations

Meat Packaging, Edible Film, Biotechnology +8

A double-layer film based on the strategy of tannic acid-anthocyanin co-pigmentation and tannic-crosslinked-gelatin/−reduced Ag nanoparticles for beef preservation and monitoring

Rui Li, Haoyu Feng, Shancan Wang et al. · Food Chemistry · 2024 · 35 citations

Beef Preservation, Chemical Engineering, Tannic Acid-anthocyanin Co-pigmentation +4

Energy disturbance-induced collision between soliton molecules and switch dynamics in fiber lasers: periodic collision, oscillation, and annihilation

Zhi‐Zeng Si, Longfei Ren, Haoyu Feng et al. · Optics Letters · 2025 · 27 citations