Concepedia
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Publications
5
Citations
277
H-Index
Active since
2016
Affiliations
Chinese Academy of Agricultural Sciences(Current)
Zhengzhou University of Light Industry
Oil Crops Research Institute
Cheng Chen is an author at Chinese Academy of Agricultural Sciences specializing in food science, chemistry, and food emulsions.
Publications per year
2016–2021
Effect of flaxseed polyphenols on physical stability and oxidative stability of flaxseed oil-in-water nanoemulsions
Cheng Chen, Xiao Yu, David Julian McClements et al. · Food Chemistry · 2019 · 102 citations
Agriculture, Chemistry, Food Science +17
Influences of Cesarean Delivery on Breastfeeding Practices and Duration: A Prospective Cohort Study
Cheng Chen, Yan Yan, Xiao Gao et al. · Journal of Human Lactation · 2018 · 100 citations
Public Health, Maternal Health, Obstetrics +16
Identification of important risk factors for all-cause mortality of acquired long QT syndrome patients using random survival forests and non-negative matrix factorization
Cheng Chen, Jiandong Zhou, Haixu Yu et al. · Heart Rhythm · 2020 · 34 citations
Public Health, Biostatistics, Cardiology +11
Conversion of COS by corona plasma and the effect of simultaneous removal of COS and dust
Yixing Ma, Xueqian Wang, Ping Ning et al. · Chemical Engineering Journal · 2016 · 22 citations
Natural Sciences, Chemistry, Physics +11
Optimized endogenous lipid concomitants in flaxseed oil by different oil extraction technologies: Their positive roles in emulsions
Cheng Chen, Kun Yu, Xiao Yu et al. · LWT · 2021 · 19 citations · Full text
Agriculture, Food Science, Nutritional Sciences +17
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