Statistics
Publications
16
Citations
529
H-Index
14
Active since
2019
Mingrui Li is an author at Jiangsu University specializing in food science, nanomaterials, and natural sciences.
Publications per year
2019–2024
16
16
Zhikun Yang, Mingrui Li, Xiaodong Zhai et al. · International Journal of Biological Macromolecules · 2022 · 89 citations
Zhikun Yang, Mingrui Li, Yun Yun Gong et al. · Food Chemistry · 2023 · 72 citations
Natural Sciences, Materials Engineering, Materials Science +12
Zhikun Yang, Mingrui Li, Megan Povey et al. · Food Hydrocolloids · 2023 · 67 citations
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