Natural Biomaterial-Based Edible and pH-Sensitive Films Combined with Electrochemical Writing for Intelligent Food Packaging

Xiaodong Zhai, Zhihua Li, Junjun Zhang, +9

Journal of Agricultural and Food Chemistry

Edible FilmFood PackagingEngineeringElectrochemical WritingFood Preservation +16

Physical properties and bioactivities of chitosan/gelatin-based films loaded with tannic acid and its application on the preservation of fresh-cut apples

Zhang Chang-cai, Zhikun Yang, Jiyong Shi, +7

LWT

Food ChemistryEdible FilmEngineeringEdible PackagingFresh-cut Apples +7

Extruded low density polyethylene-curcumin film: A hydrophobic ammonia sensor for intelligent food packaging

Xiaodong Zhai, Xinyu Wang, Junjun Zhang, +9

Food Packaging and Shelf Life

Advanced PackagingMaterials ScienceChemical EngineeringEdible FilmFood Packaging +10

Agar/TiO2/radish anthocyanin/neem essential oil bionanocomposite bilayer films with improved bioactive capability and electrochemical writing property for banana preservation

Zhikun Yang, Xiaodong Zhai, Zhang Chang-cai, +8

Food Hydrocolloids

Materials ScienceBanana PreservationChemical EngineeringEdible FilmEngineering +4

Anthocyanins-encapsulated 3D-printable bigels: A colorimetric and leaching-resistant volatile amines sensor for intelligent food packaging

Xiaodong Zhai, Yue Sun, Shaoyi Cen, +14

Food Hydrocolloids

Chemical EngineeringEdible FilmFood PackagingEngineeringEdible Packaging +8

Phytotoxic and genotoxic effects of ZnO nanoparticles on garlic (<i>Allium sativum</i>L.): A morphological study

Talgar Shaymurat, Jianxiu Gu, Changshan Xu, +4

Nanotoxicology

Bilayer pH-sensitive colorimetric films with light-blocking ability and electrochemical writing property: Application in monitoring crucian spoilage in smart packaging

Zhikun Yang, Xiaodong Zhai, Xiaobo Zou, +7

Food Chemistry

Materials ScienceEdible FilmChemical SensorSmart PackagingElectroanalytical Sensor +4

Improved Postharvest Quality of Cold Stored Blueberry by Edible Coating Based on Composite Gum Arabic/Roselle Extract

Zhikun Yang, Xiaobo Zou, Zhihua Li, +5

Food and Bioprocess Technology

Edible FilmEdible PackagingCold Stored BlueberryEdible CoatingFood Preservation +6

Chitosan-cinnamon essential oil/sodium alginate-TiO2 bilayer films with enhanced bioactive retention property: Application for mango preservation

Tao Wang, Zhikun Yang, Zhang Chang-cai, +7

International Journal of Biological Macromolecules

Materials ScienceChemical EngineeringEdible FilmFood PackagingEngineering +3

Development and characterization of sodium alginate/tea tree essential oil nanoemulsion active film containing TiO2 nanoparticles for banana packaging

Zhikun Yang, Mingrui Li, Xiaodong Zhai, +7

International Journal of Biological Macromolecules

Materials ScienceChemical EngineeringTio2 NanoparticlesFood PackagingNanoengineering +6