Concepedia

Author

Shaoyi Cen

Jiangsu University

Also Known As

Shaoyi Cen

13

Publications

419

Citations

9

H-Index

16

Concepts

All Affiliations

Jiangsu UniversityUniversity of LeedsYixing People's Hospital
SC

About

Shaoyi Cen is an author at Jiangsu University specializing in engineering, food engineering, and biomedical engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

5

5

295

2

Biomedical Engineering

3

3

117

3

Health Sciences

1

1

45

4

Natural Sciences

1

1

133

5

Chemical Engineering

1

1

133

Shaoyi Cen

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6

Publications

310

Citations

6

H-Index

YearCitations

Anthocyanins-encapsulated 3D-printable bigels: A colorimetric and leaching-resistant volatile amines sensor for intelligent food packaging

Xiaodong Zhai, Yue Sun, Shaoyi Cen,

Food Hydrocolloids

2022

133

Fabrication of Pickering emulsions stabilized by citrus pectin modified with β-cyclodextrin and its application in 3D printing

Shaoyi Cen, Zhihua Li, Ziang Guo,

Carbohydrate Polymers

2023

49

4D printing of a citrus pectin/β-CD Pickering emulsion: A study on temperature induced color transformation

Shaoyi Cen, Zhihua Li, Ziang Guo,

Additive manufacturing

2022

45

Preparation of Pangasius hypophthalmus protein-stabilized pickering emulsions and 3D printing application

Ziang Guo, Zhihua Li, Shaoyi Cen,

Journal of Food Engineering

2022

36

Modulating hydrophilic properties of β-cyclodextrin/carboxymethyl cellulose colloid particles to stabilize Pickering emulsions for food 3D printing

Ziang Guo, Zhihua Li, Shaoyi Cen,

Carbohydrate Polymers

2023

32

4D printing: A novel application for structuring oils with fat-analog characteristics

Shaoyi Cen, Zong Meng

Trends in Food Science & Technology

2024

15

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