Chan Wang

Separation and identification of zinc-chelating peptides from sesame protein hydrolysate using IMAC-Zn2+ and LC–MS/MS

Chan Wang, Jing Ao · Food Chemistry · 2012 · 131 citations

Sesame Protein Hydrolysate, Biochemistry, Peptide Library +8

Degradation and antioxidant activities of peptides and zinc–peptide complexes during in vitro gastrointestinal digestion

Chan Wang, Bo Wang, Ningning Xie · Food Chemistry · 2014 · 70 citations

Gastrointestinal Peptide Hormone, Biochemistry, Gastrointestinal Pharmacology +10

Rational Design of Magnetic Micronanoelectrodes for Recognition and Ultrasensitive Quantification of Cysteine Enantiomers

Haifeng Zhou, Guoxia Ran, Jean‐François Masson et al. · Analytical Chemistry · 2018 · 66 citations

Preparation and identification of peptides and their zinc complexes with antimicrobial activities from silver carp ( Hypophthalmichthys molitrix ) protein hydrolysates

Liangping Jiang, Bo Wang, Bo Li et al. · Food Research International · 2014 · 62 citations

Protein Hydrolysates, Silver Carp, Biochemistry +6

Bioavailability of peptides from casein hydrolysate in vitro: Amino acid compositions of peptides affect the antioxidant efficacy and resistance to intestinal peptidases

Chan Wang, Bo Wang, Bo Li · Food Research International · 2015 · 58 citations

Food Chemistry, Intestinal Peptidases, Biochemistry +5