Na Chen

Analysis of flavor formation during production of Dezhou braised chicken using headspace-gas chromatography-ion mobility spec-trometry (HS-GC-IMS)

Wensheng Yao, Yingxuan Cai, Dengyong Liu et al. · Food Chemistry · 2021 · 142 citations

Food Chemistry, Engineering, Food Analysis +8

VARIDT 1.0: variability of drug transporter database

Jiayi Yin, Wen Sun, Fengcheng Li et al. · Nucleic Acids Research · 2019 · 132 citations · Full text

Characterization of humic substances by advanced solid state NMR spectroscopy: Demonstration of a systematic approach

Jingdong Mao, Na Chen, Xiaoyan Cao · Organic Geochemistry · 2011 · 99 citations

Materials Science, Engineering, Magnetic Resonance Spectroscopy +9

Dynamic Succession of Soil Bacterial Community during Continuous Cropping of Peanut (Arachis hypogaea L.)

Mingna Chen, Xiao Li, Qingli Yang et al. · PLoS ONE · 2014 · 79 citations · Full text

Gallic acid influencing fermentation quality, nitrogen distribution and bacterial community of high-moisture mulberry leaves and stylo silage

Liwen He, Na Chen, Hongjian Lv et al. · Bioresource Technology · 2019 · 71 citations

Fermentation Quality, Food Fermentation, Food Microbiology +6