Sha Lei

Theabrownin from Pu-erh tea attenuates hypercholesterolemia via modulation of gut microbiota and bile acid metabolism

Fengjie Huang, Xiaojiao Zheng, Xiaohui Ma et al. · Nature Communications · 2019 · 749 citations · Full text

Plant protein-based alternatives of reconstructed meat: Science, technology, and challenges

Sha Lei, Youling L. Xiong · Trends in Food Science & Technology · 2020 · 748 citations

Engineering, Biochemistry, Plant Protein-based Alternatives +10

Bile acid is a significant host factor shaping the gut microbiome of diet-induced obese mice

Xiaojiao Zheng, Fengjie Huang, Aihua Zhao et al. · BMC Biology · 2017 · 311 citations · Full text

Dysregulated hepatic bile acids collaboratively promote liver carcinogenesis

Guoxiang Xie, Xiaoning Wang, Fengjie Huang et al. · International Journal of Cancer · 2016 · 240 citations · Full text

Interfacial dilatational and emulsifying properties of ultrasound-treated pea protein

Sha Lei, Aeneas O. Koosis, Qingling Wang et al. · Food Chemistry · 2021 · 174 citations

Food Colloid, Interfacial Dilatational, Protein Engineering +2