Ting Wang

Study on the flavor contribution of phospholipids and triglycerides to pork

Yechuan Huang, Hongjun Li, Zhifei He et al. · Food Science and Biotechnology · 2010 · 66 citations

Agriculture, Animal Sciences, Food Science +12

Effect of high-pressure treatment on the fatty acid composition of intramuscular lipid in pork

Zhifei He, Yechuan Huang, Hongjun Li et al. · Meat Science · 2011 · 54 citations

Agriculture, Animal Sciences, Food Science +16

Fixational saccadic eye movements are altered in anisometropic amblyopia

Xuefeng Shi, Limin Xu, Yao Li et al. · Restorative Neurology and Neuroscience · 2012 · 46 citations

Medicine, Ophthalmology, Vision Science +17

Neural correlates of inhibition of socially relevant stimuli in adults with autism spectrum disorder

Emma G. Duerden, Margot J. Taylor, Latha Soorya et al. · Brain Research · 2013 · 46 citations

Social Sciences, Neuroscience, Psychology +13

The electrophysiological effect of working memory load on involuntary attention in an auditory–visual distraction paradigm: an ERP study

Jieyu Lv, Ting Wang, Jiang Qiu et al. · Experimental Brain Research · 2010 · 41 citations

Social Sciences, Neuroscience, Psychology +17