Lu Liu

A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats

Han-Qiang Liu, Ya Qiu, Ying Mu et al. · Nutrition Research · 2013 · 160 citations

Inflammation, Nutrition, Metabolic Syndrome +11

Comparative proteomics of milk fat globule membrane in different species reveals variations in lactation and nutrition

Jing Lu, Xinyu Wang, Weiqing Zhang et al. · Food Chemistry · 2015 · 115 citations

Animal Physiology, Comparative Proteomics, Proteomic Technology +9

CsGSTU8, a Glutathione S-Transferase From Camellia sinensis, Is Regulated by CsWRKY48 and Plays a Positive Role in Drought Tolerance

Yongheng Zhang, Jingyuan He, Yezi Xiao et al. · Frontiers in Plant Science · 2021 · 49 citations · Full text

Se improves GPX4 expression and SOD activity to alleviate heat-stress-induced ferroptosis-like death in goat mammary epithelial cells

Lu Liu, Manjiang Wang, Ning Gong et al. · Animal Cells and Systems · 2021 · 42 citations · Full text

Lipid Peroxidation, Apoptosis, Cell Death +21

Immunomodulatory activity of selenium exopolysaccharide produced by<i>Lactococcus lactis</i>subsp.<i>Lactis</i>

Daodong Pan, Jia Liu, Xiaoqun Zeng et al. · Food and Agricultural Immunology · 2014 · 34 citations · Full text

Immunodeficiencies, Immune Regulation, Immunology +23