Concepedia

Lan Mo

LM

10

Publications

259

Citations

10

H-Index

2018

Active since

Affiliations

South China University of Technology(Current)

Hunan University

Hunan Agricultural University

Lan Mo is an author at South China University of Technology specializing in food chemistry, natural sciences, and pharmacology.

ORCID

Top concepts

Publications per year

2018–2023

10

Publications

10

Photoinhibiting via simultaneous photoabsorption and free-radical reaction for high-fidelity light-based bioprinting

Ning He, Xiaonan Wang, Liyang Shi et al. · Nature Communications · 2023 · 52 citations · Full text

Self-Nanoemulsifying Drug Delivery System of Tetrandrine for Improved Bioavailability: Physicochemical Characterization and Pharmacokinetic Study

Chunxia Liu, Li Lv, Wei Guo et al. · BioMed Research International · 2018 · 43 citations · Full text

Tyrosinase inhibitory mechanism and the anti-browning properties of piceid and its ester

Haixia Xu, Xiaofeng Li, Lan Mo et al. · Food Chemistry · 2022 · 42 citations

, , +5

Antityrosinase Mechanism and Antimelanogenic Effect of Arbutin Esters Synthesis Catalyzed by Whole-Cell Biocatalyst

Haixia Xu, Xiaofeng Li, Xuan Xin et al. · Journal of Agricultural and Food Chemistry · 2021 · 29 citations

Citrus Peel Extracts: Effective Inhibitors of Heterocyclic Amines and Advanced Glycation End Products in Grilled Pork Meat Patties

Yang Xu, Guangyu Li, Lan Mo et al. · Foods · 2023 · 25 citations · Full text

, , +18

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