Yu Liu

Biochemical Characterization of a Novel <scp>l</scp> -Asparaginase with Low Glutaminase Activity from Rhizomucor miehei and Its Application in Food Safety and Leukemia Treatment

Linhua Huang, Yu Liu, Yan Sun et al. · Applied and Environmental Microbiology · 2013 · 115 citations · Full text

Leukemia Treatment, Fungal Cell Biology, Nutraceutical Ingredient +20

Local Production of Osteoprotegerin by Osteoblasts Suppresses Bone Resorption

Keisha M. Cawley, Nancy Cecile Bustamante-Gomez, Anveshi G. Guha et al. · Cell Reports · 2020 · 104 citations · Full text

Sclerostin, Immunology, Cell Death +22

Biochemical characterization of a novel xylanase from Paenibacillus barengoltzii and its application in xylooligosaccharides production from corncobs

Xueqiang Liu, Yu Liu, Zhengqiang Jiang et al. · Food Chemistry · 2018 · 87 citations

Biosynthesis, Biomanufacturing, Engineering +10

Biochemical characterization of a novel L-asparaginase from Paenibacillus barengoltzii being suitable for acrylamide reduction in potato chips and mooncakes

Ran Shi, Yu Liu, Qing Mu et al. · International Journal of Biological Macromolecules · 2016 · 86 citations

Food Chemistry, Biosynthesis, Engineering +9

Cold-inducible RNA-binding protein (Cirp) interacts with Dyrk1b/Mirk and promotes proliferation of immature male germ cells in mice

Tomoko Masuda, Katsuhiko Itoh, Hiroaki Higashitsuji et al. · Proceedings of the National Academy of Sciences · 2012 · 80 citations · Full text