Concepedia

Jing Li

JL

Statistics

Publications

22

Citations

839

H-Index

18

Active since

2010

Affiliations

Chinese Academy of Agricultural Sciences(Current)

Inner Mongolia Agricultural University

Institute of Plant Protection

Ministry of Agriculture and Rural Affairs

State Key Laboratory of Food Science and Technology

Jing Li is an author at Chinese Academy of Agricultural Sciences specializing in medicine, engineering, and microbiology.

Top concepts

MedicineEngineeringMicrobiologyChromatographyAnalytical ChemistryEnvironmental EngineeringMass SpectrometryEnvironmental ChemistryHealthBiochemistry

Publications per year

2010–2022

22

Publications

22

Determination of difenoconazole residue in tomato during home canning by UPLC-MS/MS

Zhiqiang Kong, Fengshou Dong, Jun Xu et al. · Food Control · 2011 · 87 citations

Food Chemistry, Difenoconazole Residue, Residue (Chemistry) +10

Enantioselective Analysis of Triazole Fungicide Myclobutanil in Cucumber and Soil under Different Application Modes by Chiral Liquid Chromatography/Tandem Mass Spectrometry

Fengshou Dong, Cheng Li, Xingang Liu et al. · Journal of Agricultural and Food Chemistry · 2012 · 86 citations

Improving probiotic (Lactobacillus casei) viability by encapsulation in alginate-based microgels: Impact of polymeric and colloidal fillers

Qian Li, Hongyi Lin, Jing Li et al. · Food Hydrocolloids · 2022 · 74 citations

Biopolymer Gel, Alginate-based Microgels, Engineering +7

Carbohydrate Staple Food Modulates Gut Microbiota of Mongolians in China

Jing Li, Qiangchuan Hou, Jiachao Zhang et al. · Frontiers in Microbiology · 2017 · 62 citations · Full text

Fermentation Characteristics of Lactococcus lactis subsp. lactis Isolated From Naturally Fermented Dairy Products and Screening of Potential Starter Isolates

Weicheng Li, Min Ren, Lana Duo et al. · Frontiers in Microbiology · 2020 · 57 citations · Full text

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