Concepedia
Statistics
Publications
30
Citations
943
H-Index
20
Active since
2006
Affiliations
University of Zagreb(Current)
Universitat de València
University of Osijek
Centro Tecnológico de Automoción de Galicia
Sandra Voća is an author at University of Zagreb specializing in food chemistry, botany, and pharmacology.
Top concepts
BotanyFood ChemistryPharmacologyNutritionMedicineBioactive CompoundsHealthFood QualityOxidative StressPlant Physiology
Publications per year
2006–2024
Optimization of Ultrasound Assisted Extraction of Functional Ingredients from Stevia Rebaudiana Bertoni Leaves
Jana Šic Žlabur, Sandra Voća, Nadica Dobričević et al. · International Agrophysics · 2015 · 92 citations · Full text
Solvent Extraction, Food Analysis, Effective Extraction Procedure +17
Flavonol and phenolic acid composition of sweet cherries (cv. Lapins) produced on six different vegetative rootstocks
Lidija Jakobek, Marijan Šeruga, Sandra Voća et al. · Scientia Horticulturae · 2009 · 70 citations
Food Chemistry, Food Bioactive Compound, Phenolic Acid Composition +6
Effect of Different Green Extraction Methods and Solvents on Bioactive Components of Chamomile (Matricaria chamomilla L.) Flowers
Jana Šic Žlabur, Ivanka Žutić, Sanja Radman et al. · Molecules · 2020 · 60 citations · Full text
Ultrasound-assisted extraction of bioactive compounds from lemon balm and peppermint leaves
Jana Šic Žlabur, Sandra Voća, Nadica Dobričević et al. · International Agrophysics · 2016 · 54 citations · Full text
Polyphenolics, Bioassay-guided Isolation, Classical Extraction Method +11
Fruit Quality of New Early Ripening Strawberry Cultivars in Croatia
Sandra Voća, Nadica Dobričević, Verica Dragović‐Uzelac et al. · University of Zagreb University Computing Centre (SRCE) · 2008 · 49 citations · Full text
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