Concepedia

Author

Lucia Calucci

University of PisaORCID

Also Known As

Calucci, L., Calucci, Lucia, L Calucci, L. CALUCCI, L. Calucci, Lucia Calucci

164

Publications

2.7K

Citations

29

H-Index

107

Concepts

All Affiliations

University of PisaInstitute for the Chemistry of OrganoMetallic CompoundsInstitute for Chemical and Physical ProcessesNational Research CouncilUniversity of Florence
LC

About

Lucia Calucci is an author at University of Pisa specializing in engineering, chemistry, and chemical engineering.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

20

36

1K

2

Medicine

11

14

407

3

Natural Sciences

10

11

254

4

Applied Physics

4

4

104

5

Health Sciences

3

3

90

Lucia Calucci

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75

Publications

2.4K

Citations

29

H-Index

YearCitations

Effects of γ-Irradiation on the Free Radical and Antioxidant Contents in Nine Aromatic Herbs and Spices

Lucia Calucci, Calogero Pinzino, Maurizio Zandomeneghi,

Journal of Agricultural and Food Chemistry

2002

201

Phytic acid prevents oxidative stress in seeds: evidence from a maize (Zea mays L.) low phytic acid mutant

Enrico Doria, Luciano Galleschi, Lucia Calucci,

Journal of Experimental Botany

2009

138

Structural characterization of magnesium silicate hydrate: towards the design of eco-sustainable cements

Monica Tonelli, Francesca Martini, Lucia Calucci,

Dalton Transactions

2016

109

Active Targeting of Sorafenib: Preparation, Characterization, and In Vitro Testing of Drug‐Loaded Magnetic Solid Lipid Nanoparticles

Agostina Grillone, Eugenio Redolfi Riva, Alessio Mondini,

Advanced Healthcare Materials

2015

105

Influence of Amide versus Ester Linkages on the Properties of Eight-Armed PEG-PLA Star Block Copolymer Hydrogels

Sytze Buwalda, Pieter J. Dijkstra, Lucia Calucci,

Biomacromolecules

2009

85

Intermediate free radicals in the oxidation of wastewaters

Roberto Bianchini, Lucia Calucci, Claudio Lubello,

Research on Chemical Intermediates

2002

71

Antioxidants, Free Radicals, Storage Proteins, and Proteolytic Activities in Wheat (<i>Triticum durum</i>) Seeds during Accelerated Aging

Luciano Galleschi, Antonella Capocchi, Silvia Ghiringhelli,

Journal of Agricultural and Food Chemistry

2002

60

Antioxidants, Free Radicals, Storage Proteins, Puroindolines, and Proteolytic Activities in Bread Wheat (<i>Triticum aestivum</i>) Seeds during Accelerated Aging

Lucia Calucci, Antonella Capocchi, Luciano Galleschi,

Journal of Agricultural and Food Chemistry

2004

57

Effect of borax on the hydration and setting of magnesium phosphate cements

Rita Gelli, Monica Tonelli, Francesca Martini,

Construction and Building Materials

2022

56

Noncovalent Functionalization of 2D Black Phosphorus with Fluorescent Boronic Derivatives of Pyrene for Probing and Modulating the Interaction with Molecular Oxygen

Margherita Bolognesi, Salvatore Moschetto, Mariachiara Trapani,

ACS Applied Materials & Interfaces

2019

53

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