Concepedia

Özlem Güçlü Üstündağ

ÖG

Statistics

Publications

15

Citations

884

H-Index

15

Active since

2004

Affiliations

Yeditepe University(Current)

University of Alberta

University of Hohenheim

Agriculture and Agri-Food Canada

King Abdulaziz University

Özlem Güçlü Üstündağ is an author at Yeditepe University specializing in agriculture, food science, and biochemistry.

ORCID

Publications per year

2004–2018

15

Publications

15

Solubility behavior of ternary systems of lipids, cosolvents and supercritical carbon dioxide and processing aspects

Özlem Güçlü Üstündağ, Feral Temelli · The Journal of Supercritical Fluids · 2005 · 151 citations

, , +15

Subcritical water extraction of phenolic and antioxidant constituents from pistachio (Pistacia vera L.) hulls

Sevcan Erşan, Özlem Güçlü Üstündağ, Reinhold Carle et al. · Food Chemistry · 2018 · 120 citations

, , +12

Identification of Phenolic Compounds in Red and Green Pistachio (<i>Pistacia vera</i> L.) Hulls (Exo- and Mesocarp) by HPLC-DAD-ESI-(HR)-MS<sup><i>n</i></sup>

Sevcan Erşan, Özlem Güçlü Üstündağ, Reinhold Carle et al. · Journal of Agricultural and Food Chemistry · 2016 · 113 citations

, , +13

Correlating the solubility behavior of minor lipid components in supercritical carbon dioxide

Özlem Güçlü Üstündağ, Feral Temelli · The Journal of Supercritical Fluids · 2004 · 110 citations

, , +12

Characterization of chemical, biological, and antiproliferative properties of fermented black carrot juice, shalgam

F.Y. Ekinci, Gamze M. Baser, Ezgi Özcan et al. · European Food Research and Technology · 2016 · 65 citations

, , +13

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