Richard P. Smullen

Substituting Fish Oil with Crude Palm Oil in the Diet of Atlantic Salmon (Salmo salar) Affects Muscle Fatty Acid Composition and Hepatic Fatty Acid Metabolism

J. Gordon Bell, R. J. Henderson, Douglas R. Tocher et al. · Journal of Nutrition · 2002 · 518 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Dietary soybean protein concentrate-induced intestinal disorder in marine farmed Atlantic salmon, Salmo salar is associated with alterations in gut microbiota

Timothy J. Green, Richard P. Smullen, Andrew C. Barnes · Veterinary Microbiology · 2013 · 217 citations

Life Sciences, Fisheries, Nutritional Sciences +17

Effects of an unprecedented summer heatwave on the growth performance, flesh colour and plasma biochemistry of marine cage-farmed Atlantic salmon (Salmo salar)

Nicholas M. Wade, Thomas D. Clark, Ben T. Maynard et al. · Journal of Thermal Biology · 2018 · 155 citations · Full text

Natural Resources, Animal Sciences, Fisheries +17

Mixed culture purple phototrophic bacteria is an effective fishmeal replacement in aquaculture

Jérôme Delamare‐Deboutteville, Damien J. Batstone, Minami Kawasaki et al. · Water Research X · 2019 · 130 citations · Full text

Life Sciences, Fisheries, Microbiology +17

The effect of diet and environmental temperature on the faecal microbiota of farmed Tasmanian Atlantic Salmon (<i>Salmo salar</i>L.)

Christina Neuman, Eva Hatje, Kamarul Zaman Zarkasi et al. · Aquaculture Research · 2014 · 126 citations

Life Sciences, Microbiology, Nutritional Sciences +16