Concepedia

Norma Angélica Chávez Vela

NA

4

Publications

91

Citations

4

H-Index

2014

Active since

Affiliations

Autonomous University of Aguascalientes(Current)

Secretaría de Salud de Jalisco

Norma Angélica Chávez Vela is an author at Autonomous University of Aguascalientes specializing in food chemistry, food technology, and engineering.

Top concepts

EngineeringMicrobiologyFood ChemistryFood TechnologyBiomanufacturingBiochemical EngineeringHealthMedicineMetabolismBiocatalysis

Publications per year

2014–2023

4

Publications

4

Iron effect on the fermentative metabolism of Clostridium acetobutylicum ATCC 824 using cheese whey as substrate

Victoria Rosalía Durán-Padilla, Gustavo Dávila-Vazquez, Norma Angélica Chávez Vela et al. · Biofuel Research Journal · 2014 · 28 citations · Full text

Engineering, Microbial Physiology, Microbial Metabolism +20

High removal of chemical and biochemical oxygen demand from tequila vinasses by using physicochemical and biological methods

José Luis Retes-Pruneda, Gustavo Dávila-Vazquez, Iliana E. Medina-Ramírez et al. · Environmental Technology · 2014 · 27 citations

Advanced Oxidation Process, Engineering, Bioaccumulation +17

Influence of the Extraction Method on the Polyphenolic Profile and the Antioxidant Activity of Psidium guajava L. Leaf Extracts

Daniela Gutierrez-Montiel, Alma L. Guerrero-Barrera, Guillermo Cristian Guadalupe Martínez-Ávila et al. · Molecules · 2023 · 19 citations · Full text

Physicochemical, thermal, and rheological properties of nixtamalized blue-corn flours and masas added with huitlacoche (Ustilago maydis) paste

Karla Yuritzi Amador-Rodríguez, Laura Eugenia Pérez-Cabrera, Fidel Guevara‐Lara et al. · Food Chemistry · 2018 · 17 citations

Food Chemistry, Biomanufacturing, Nixtamalized Blue-corn Flours +7

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