Italo Giudicianni

Quantitative high-resolution carbon-13 NMR analysis of lipids extracted from the white muscle of Atlantic tuna (Thunnus alalunga)

Raffaele Sacchi, Isabel Medina, Santiago P. Aubourg et al. · Journal of Agricultural and Food Chemistry · 1993 · 69 citations

Life Sciences, Biochemistry, Marine Sciences +12

1H and 13c nmr analysis of lycorine and α-dihydrolycorine

Antonio Evidente, Maria Rosaria Cicala, Italo Giudicianni et al. · Phytochemistry · 1983 · 65 citations

Pharmacy, Biochemistry, Medicinal Chemistry +5

Acid-Induced Structural Modifications of Unsaturated Fatty Acids and Phenolic Olive Oil Constituents by Nitrite Ions:  A Chemical Assessment

Alessandra Napolitano, Lucia Panzella, Maria Flavia Savarese et al. · Chemical Research in Toxicology · 2004 · 43 citations

Agriculture, Chemistry, Food Science +17

Analysis of the positional distribution of fatty acids in olive oil triacylglycerols by high resolution 13C-NMR of the carbonyl region

Raffaele Sacchi, Francesco Addeo, Italo Giudicianni et al. · Italian Journal of Food Science · 1992 · 30 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Oxidation in fish lipids during thermal stress as studied by ¹³C nuclear magnetic resonance spectroscopy

Isabel Medina, Raffaele Sacchi, Italo Giudicianni et al. · Journal of the American Oil Chemists Society · 1998 · 28 citations

Life Sciences, Biochemistry, Food Science +17