Concepedia

Author

Ryoh KATOH

Megmilk Snow Brand (Japan)

Also Known As

Ryoh KATOH, Ryoh Katoh

6

Publications

170

Citations

4

H-Index

5

Concepts

All Affiliations

Megmilk Snow Brand (Japan)
RK

About

Ryoh KATOH is an author at Megmilk Snow Brand (Japan) specializing in food engineering, biomanufacturing, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Food Engineering

2

2

154

2

Health Sciences

1

1

20

3

Biomanufacturing

1

1

20

4

Food Processing

1

1

20

5

Food Technology

1

1

20

Ryoh KATOH

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2

Publications

154

Citations

2

H-Index

YearCitations

Preparation of food emulsions using a membrane emulsification system

Ryoh KATOH, Yuzoh Asano, Atusi Furuya,

Journal of Membrane Science

1996

134

Conditions For Preparation of O/W Food Emulsions Using a Membrane Emulsification System.

Ryoh KATOH, Yuzoh Asano, Atushi FURUYA,

Nippon Shokuhin Kagaku Kogaku Kaishi

1995

20

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