6
Publications
719
Citations
6
H-Index
2001
Active since
B. Haber is an author at German Institute of Human Nutrition specializing in food chemistry, atherosclerosis, and medicine.
Top concepts
Food ChemistryMedicineAtherosclerosisBotanyPathologyBioanalysisCell GrowthBiochemistryCell BiologyFiber Optics
Publications per year
2001–2007
6
6
Menelaos Papagiannopoulos, Hans Rainer Wollseifen, Annett Mellenthin et al. · Journal of Agricultural and Food Chemistry · 2004 · 227 citations
Carob pulp preparation for treatment of hypercholesterolemia
H.‐J. Zunft, W. Lüder, Andrea Harde et al. · Advances in Therapy · 2001 · 58 citations
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