Menelaos Papagiannopoulos

Author

University of Bonn

Also Known As

M. Papagiannopoulos, MENELAOS PAPAGIANNOPOULOS, Menelaos Papagiannopoulos

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

University of Bonn University of Vienna Medical University of Vienna

About

Menelaos Papagiannopoulos is an author at University of Bonn specializing in medicine, chromatography, and food chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	12	12	797
2	Engineering	3	3	145
3	Natural Sciences	3	3	209
4	Public Health	1	1	32
5	Allergy	1	1	40

Menelaos Papagiannopoulos

Publications

1.3K

Citations

H-Index

Page 1

	Year	Citations
Identification and Quantification of Polyphenols in Carob Fruits (<i>Ceratonia siliqua</i>L.) and Derived Products by HPLC-UV-ESI/MS<i><sup>n</sup></i> Menelaos Papagiannopoulos, Hans Rainer Wollseifen, Annett Mellenthin, Journal of Agricultural and Food Chemistry Food ChemistryPolyphenolicsCarotenoidFood Bioactive CompoundBotany	2004	227
Total oxidant scavenging capacities of<i>Euterpe oleracea</i>Mart. (Açaí) fruits Ramona Lichtenthäler, Roberta Belandrino Rodrigues, José Guilherme S. Maia, International Journal of Food Sciences and Nutrition	2005	177
Total Oxidant Scavenging Capacity of <i>Euterpe oleracea </i>Mart. (Açaí) Seeds and Identification of Their Polyphenolic Compounds Roberta Belandrino Rodrigues, Ramona Lichtenthäler, Benno F. Zimmermann, Journal of Agricultural and Food Chemistry Food ChemistryPolyphenolicsBotanyBiochemistryCold Methanol Digestion	2006	134
Effect of High Dose Folic Acid Therapy on Hyperhomocysteinemia in Hemodialysis Patients Gere Sunder‐Plassmann, MANUELA FOCombining DiaeresisDINGER, Heidi Buchmayer, Journal of the American Society of Nephrology	2000	124
(-)-Catechin in Cocoa and Chocolate: Occurence and Analysis of an Atypical Flavan-3-ol Enantiomer Michael Kofink, Menelaos Papagiannopoulos, Rudolf Galensa Molecules Food ChemistryEpimerization ReactionBiochemistryTanninMedicine	2007	118
Online coupling of pressurized liquid extraction, solid-phase extraction and high-performance liquid chromatography for automated analysis of proanthocyanidins in malt Menelaos Papagiannopoulos, Benno F. Zimmermann, Annett Mellenthin, Journal of Chromatography A Food ChemistryEngineeringBiochemistrySeparation ScienceMedicine	2002	72
Effect of MTHFR 1298A→C and MTHFR 677C→T Genotypes on Total Homocysteine, Folate, and Vitamin B12 Plasma Concentrations in Kdiney Graft Recipients MANUELA FOCombining DiaeresisDINGER, Heidi Buchmayer, G. Heinz, Journal of the American Society of Nephrology	2000	62
Enantioseparation of catechin and epicatechin in plant food by chiral capillary electrophoresis Michael Kofink, Menelaos Papagiannopoulos, Rudolf Galensa European Food Research and Technology BiologyFood ChemistryChiral Capillary ElectrophoresisEngineeringBiochemistry	2006	51
Homocysteine levels in polycythaemia vera and essential thrombocythaemia Heinz Gisslinger, Francesco Rodeghiero, Marco Ruggeri, British Journal of Haematology	1999	45
Efficacy of folinic versus folic acid for the correction of hyperhomocysteinemia in hemodialysis patients Anna-Christine Hauser, Wolfgang Hagen, Peter Rehak, American Journal of Kidney Diseases HemodialysisRenal FunctionHemodialysis PatientsMedicineKidney Failure	2001	41

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