Baohua Kong

Fast dissolving oral films for drug delivery prepared from chitosan/pullulan electrospinning nanofibers

Zeyu Qin, Xiwen Jia, Qian Liu et al. · International Journal of Biological Macromolecules · 2019 · 259 citations

Pharmacy, Pharmaceutics, Drug Delivery +13

Synergistic modification of pea protein structure using high-intensity ultrasound and pH-shifting technology to improve solubility and emulsification

Jingnan Zhang, Qian Liu, Qian Chen et al. · Ultrasonics Sonochemistry · 2022 · 178 citations · Full text

Agriculture, Biochemistry, Food Science +17

Antimicrobial activities of spice extracts against pathogenic and spoilage bacteria in modified atmosphere packaged fresh pork and vacuum packaged ham slices stored at 4°C

Huiyun Zhang, Baohua Kong, Youling L. Xiong et al. · Meat Science · 2008 · 176 citations

Agriculture, Food Science, Microbiology +17

Enhancing physical properties of chitosan/pullulan electrospinning nanofibers via green crosslinking strategies

Zeyu Qin, Xiwen Jia, Qian Liu et al. · Carbohydrate Polymers · 2020 · 125 citations

Natural Sciences, Materials Engineering, Materials Science +12

Improvement on gel properties of myofibrillar protein from chicken patty with potato dietary fiber: Based on the change in myofibrillar protein structure and water state

Jia Feng, Xue Bai, Ying Li et al. · International Journal of Biological Macromolecules · 2023 · 123 citations

Agriculture, Food Science, Nutritional Sciences +17