Naymul Karim

Dietary polyphenols to combat the metabolic diseases via altering gut microbiota

Vemana Gowd, Naymul Karim, Mohammad Rezaul Islam Shishir et al. · Trends in Food Science & Technology · 2019 · 292 citations

Life Sciences, Nutrition, Nutritional Sciences +16

Jujube fruit: A potential nutritious fruit for the development of functional food products

Ahmed K. Rashwan, Naymul Karim, Mohammad Rezaul Islam Shishir et al. · Journal of Functional Foods · 2020 · 234 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Liposomal delivery of natural product: A promising approach in health research

Mohammad Rezaul Islam Shishir, Naymul Karim, Vemana Gowd et al. · Trends in Food Science & Technology · 2019 · 173 citations

Pharmacy, Pharmaceutics, Pharmacology +12

Potential processing technologies for developing sorghum-based food products: An update and comprehensive review

Ahmed K. Rashwan, Hala A. Yones, Naymul Karim et al. · Trends in Food Science & Technology · 2021 · 159 citations

Agriculture, Agricultural Biotechnology, Food Science +16

Pectin-chitosan conjugated nanoliposome as a promising delivery system for neohesperidin: Characterization, release behavior, cellular uptake, and antioxidant property

Mohammad Rezaul Islam Shishir, Naymul Karim, Vemana Gowd et al. · Food Hydrocolloids · 2019 · 154 citations

Pharmacy, Molecular Pharmaceutics, Pharmaceutics +17