Concepedia

Marko Outinen

MO

Statistics

Publications

10

Citations

232

H-Index

10

Active since

1995

Affiliations

Valio (Finland)(Current)

Aalto University

University of Helsinki

University of British Columbia

Agrifood Research Finland

Marko Outinen is an author at Valio (Finland) specializing in agriculture, food science, and dairy science.

Publications per year

1995–2021

10

Publications

10

Pre-treatment methods of Edam cheese milk. Effect on cheese yield and quality

Antti Heino, Janne Uusi-Rauva, Marko Outinen · LWT · 2009 · 39 citations

Agriculture, Dairy Science, Food Science +16

Formation and structure of insoluble particles in reconstituted model infant formula powders

Outi Toikkanen, Marko Outinen, Loredana Malafronte et al. · International Dairy Journal · 2018 · 38 citations · Full text

Agriculture, Dairy Science, Food Science +16

Fractionation of Proteins From Whey With Different Pilot Scale Processes

Marko Outinen, Olli Tossavainen, Tuomo Tupasela et al. · LWT · 1996 · 32 citations

Agriculture, Biochemistry, Food Science +12

Effect of water activity on the functional, colloidal, physical, and microstructural properties of infant formula powder

Robertus Wahyu N. Nugroho, Marko Outinen, Outi Toikkanen et al. · Journal of Colloid and Interface Science · 2020 · 22 citations · Full text

Natural Sciences, Chemistry, Materials Science +16

Effect of Milk Pretreatment on the Whey Composition and Whey Powder Functionality

Marko Outinen, Pirjo Rantamäki, Antti Heino · Journal of Food Science · 2009 · 21 citations

Agriculture, Dairy Science, Food Science +17

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