25
Publications
1.3K
Citations
23
H-Index
2010
Active since
Marlies A. Lambrecht is an author at KU Leuven specializing in food chemistry, engineering, and biochemistry.
Top concepts
EngineeringBiochemistryFood ChemistryHealthProtein EngineeringMedicineBiophysicsProtein FoldingNatural SciencesBiomolecular Engineering
Publications per year
2010–2021
25
25
Rows per page
1–5 of 25