Yao Nie

Construction of Synthetic Microbiota for Reproducible Flavor Compound Metabolism in Chinese Light-Aroma-Type Liquor Produced by Solid-State Fermentation

Shilei Wang, Qun Wu, Yao Nie et al. · Applied and Environmental Microbiology · 2019 · 170 citations · Full text

Synthetic Fermentation, Engineering, Microbial Evolution +19

Characterization of volatile sulfur compounds in soy sauce aroma type Baijiu and changes during fermentation by GC × GC-TOFMS, organoleptic impact evaluation, and multivariate data analysis

Yan Yan, Shuang Chen, Yao Nie et al. · Food Research International · 2020 · 107 citations

Food Chemistry, Flavoromics, Gc × Gc-tofms +9

Conformational Dynamics‐Guided Loop Engineering of an Alcohol Dehydrogenase: Capture, Turnover and Enantioselective Transformation of Difficult‐to‐Reduce Ketones

Beibei Liu, Ge Qu, Jun‐Kuan Li et al. · Advanced Synthesis & Catalysis · 2019 · 87 citations

Engineering, Molecular Biology, Molecular Dynamics +23

Highly Enantioselective Conversion of Racemic 1-Phenyl-1,2-ethanediol by Stereoinversion Involving a Novel Cofactor-Dependent Oxidoreduction System of <i>Candida </i><i>p</i><i>arapsilosis </i>CCTCC M203011

Yao Nie, Yan Xu, Xiao Qing Mu · Organic Process Research & Development · 2004 · 84 citations

Stereoselective Oxidation, Biosynthesis, Bioorganic Chemistry +15

Novel anti-Prelog stereospecific carbonyl reductases from Candida parapsilosis for asymmetric reduction of prochiral ketones

Yao Nie, Rong Xiao, Yan Xu et al. · Organic & Biomolecular Chemistry · 2011 · 82 citations · Full text

Bioorganic Chemistry, Engineering, Fungal Cell Biology +19