Concepedia

Greg M. Burnham

GM

3

Publications

98

Citations

3

H-Index

2007

Active since

Affiliations

University of Wisconsin–Madison(Current)

Greg M. Burnham is an author at University of Wisconsin–Madison specializing in microbiology, food microbiology, and food safety.

Top concepts

Food SafetyMicrobiologyFood MicrobiologyInfection ControlMedicineHealthFood ControlPublic HealthPoultry ScienceMicrobial Control

Publications per year

2007–2009

3

Publications

3

Predicting Pathogen Growth during Short-Term Temperature Abuse of Raw Pork, Beef, and Poultry Products: Use of an Isothermal-Based Predictive Tool

Steven C. Ingham, Melody A. Fanslau, Greg M. Burnham et al. · Journal of Food Protection · 2007 · 45 citations

Pathogen Growth, Short-term Temperature Abuse, Medicine +10

DEATH OF <i>SALMONELLA</i> SEROVARS, <i>ESCHERICHIA COLI</i> O157 : H7, <i>STAPHYLOCOCCUS AUREUS</i> AND <i>LISTERIA MONOCYTOGENES</i> DURING THE DRYING OF MEAT: A CASE STUDY USING BILTONG AND DROËWORS

Greg M. Burnham, Dana Hanson, CHARLOTTE M. KOSHICK et al. · Journal of Food Safety · 2008 · 41 citations

Beef Strips, Food Contamination, Abstract Biltong +17

Predicting Pathogen Growth during Short-Term Temperature Abuse of Raw Sausage

Steven C. Ingham, Barbara H. Ingham, Darand L. Borneman et al. · Journal of Food Protection · 2009 · 12 citations

Pathogen Growth, Foodborne Illness, Food Microbiology +7

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