Manuela Juárez

Physico-chemical characteristics of goat and sheep milk

Y.W. Park, Manuela Juárez, Maria‐Helena Ramos et al. · Small Ruminant Research · 2006 · 1.4K citations

Agriculture, Animal Sciences, Dairy Science +14

Milk fatty acids and potential health benefits: An updated vision

Pilar Gómez‐Cortés, Manuela Juárez, Miguel Ángel de la Fuente · Trends in Food Science & Technology · 2018 · 233 citations

Agriculture, Nutrition, Nutritional Sciences +16

Fatty Acid Composition of Caprine Milk: Major, Branched-Chain, and Trans Fatty Acids

L. Alonso, Javier Fontecha, L. Lozada et al. · Journal of Dairy Science · 1999 · 186 citations · Full text

Agriculture, Dairy Science, Food Science +16

Biochemical and Microbiological Characteristics of Artisanal Hard Goat's Cheese

Javier Fontecha, Carmen Peláez, Manuela Juárez et al. · Journal of Dairy Science · 1990 · 155 citations · Full text

Agriculture, Food Science, Microbiology +14

Effects of extruded linseed supplementation on n-3 fatty acids and conjugated linoleic acid in milk and cheese from ewes

Pilar Gómez‐Cortés, À. Bach, Pilar Luna et al. · Journal of Dairy Science · 2009 · 137 citations · Full text

Agriculture, Dairy Science, Nutrition +16