Biagio Armentano

An ancient remedial repurposing: synthesis of new pinocembrin fatty acid acyl derivatives as potential antimicrobial/anti-inflammatory agents

Rosa Tundis, Luca Frattaruolo, Gabriele Carullo et al. · Natural Product Research · 2018 · 43 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +14

From Vegetable Waste to New Agents for Potential Health Applications: Antioxidant Properties and Effects of Extracts, Fractions and Pinocembrin from <i>Glycyrrhiza glabra</i> L. Aerial Parts on Viability of Five Human Cancer Cell Lines

Francesca Aiello, Biagio Armentano, Nicoletta Polerà et al. · Journal of Agricultural and Food Chemistry · 2017 · 40 citations

Life Sciences, Biochemistry, Oncology +16

5-(Carbamoylmethylene)-oxazolidin-2-ones as a Promising Class of Heterocycles Inducing Apoptosis Triggered by Increased ROS Levels and Mitochondrial Dysfunction in Breast and Cervical Cancer

Biagio Armentano, Rosita Curcio, Matteo Brindisi et al. · Biomedicines · 2020 · 34 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +14

Exploring the anti-proliferative, pro-apoptotic, and antioxidant properties of Santolina corsica Jord. &amp; Fourr. (Asteraceae)

Marco Bonesi, Matteo Brindisi, Biagio Armentano et al. · Biomedicine & Pharmacotherapy · 2018 · 24 citations

Life Sciences, Botany, Plant Sciences +14

Milk kefir enriched with inulin‐grafted seed extract from white wine pomace: chemical characterisation, antioxidant profile and <i>in vitro</i> gastrointestinal digestion

Gabriele Carullo, Umile Gianfranco Spizzirri, Monica Montopoli et al. · International Journal of Food Science & Technology · 2022 · 21 citations

Agriculture, Biotechnology, Food Science +17