15
Publications
290
Citations
12
H-Index
2005
Active since
Krastena Nikolova is an author at University of Food Technologies specializing in food chemistry, analytical chemistry, and engineering.
Top concepts
Food ChemistryEngineeringAnalytical ChemistryHealthMedicineBioanalysisSpectroscopyPharmacologyEnvironmental EngineeringBotany
Publications per year
2005–2024
15
15
On the water-sorption properties of pectin
I. Panchev, Anton Slavov, Krastena Nikolova et al. · Food Hydrocolloids · 2010 · 67 citations
Extraction of Phycocyanin and Chlorophyll from Spirulina by “Green Methods”
Krastena Nikolova, Nadezhda Petkova, Dasha Mihaylova et al. · Separations · 2024 · 21 citations · Full text
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