Concepedia

Bruce R. Linter

BR

Statistics

Publications

9

Citations

360

H-Index

9

Active since

2013

Affiliations

PepsiCo (United Kingdom)(Current)

University of Nottingham

University of Birmingham

Quadram Institute

Norwich Research Park

Bruce R. Linter is an author at PepsiCo (United Kingdom) specializing in food science, cereal science, and agriculture.

Publications per year

2013–2024

9

Publications

9

Priority research questions for the UK food system

John Ingram, Hugh L. Wright, L. H. Foster et al. · Food Security · 2013 · 84 citations · Full text

Public Health, Nutrition, Public Policy +15

Temperature fractionation, physicochemical and rheological analysis of psyllium seed husk heteroxylan

Yi Ren, Gleb E. Yakubov, Bruce R. Linter et al. · Food Hydrocolloids · 2020 · 69 citations · Full text

Agriculture, Chemical Engineering, Food Science +8

A comprehensive investigation of gluten free bread dough rheology, proving and baking performance and bread qualities by response surface design and principal component analysis

Yi Ren, Bruce R. Linter, Robert Linforth et al. · Food & Function · 2020 · 67 citations · Full text

Agriculture, Food Science, Cereal Science +16

Starch replacement in gluten free bread by cellulose and fibrillated cellulose

Yi Ren, Bruce R. Linter, Tim Foster · Food Hydrocolloids · 2020 · 37 citations · Full text

Pharmacy, Biochemistry, Food Science +14

Mechanical properties of starch-filled alginate gel particles

Ioanna Zafeiri, Akash Beri, Bruce R. Linter et al. · Carbohydrate Polymers · 2020 · 34 citations

Natural Sciences, Materials Engineering, Materials Science +14

1–5 of 9