Concepedia

R. Anandaraj

RA

1

Publications

115

Citations

1

H-Index

2005

Active since

Affiliations

Tamil Nadu Veterinary and Animal Sciences University(Current)

R. Anandaraj is an author at Tamil Nadu Veterinary and Animal Sciences University specializing in food preservation, engineering, and food microbiology.

Top concepts

AquacultureEngineeringFood SafetyPublic HealthMarine BiologyFood MicrobiologyFood Preservation

Publications per year

2005–2005

1

Publications

1

Quantitative and qualitative studies on the bacteriological quality of Indian white shrimp (Penaeus indicus) stored in dry ice

G. Jeyasekaran, R. Anandaraj, R. Jeya Shakila et al. · Food Microbiology · 2005 · 115 citations

Penaeus Indicus, Engineering, Aquaculture +8

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