Statistics
Publications
3
Citations
65
H-Index
3
Active since
2022
Affiliations
Yangtze Normal University(Current)
Chongbing Zhou is an author at Yangtze Normal University specializing in biochemistry, agriculture, and food science.
Publications per year
2022–2025
3
3
Effects of Hot Air Drying on Drying Kinetics and Anthocyanin Degradation of Blood-Flesh Peach
Si Tan, Yiwen Miao, Chongbing Zhou et al. · Foods · 2022 · 28 citations · Full text
Polyphenol Profile, Antioxidant Activity, and Hypolipidemic Effect of Longan Byproducts
Si Tan, Zunli Ke, Chongbing Zhou et al. · Molecules · 2023 · 19 citations · Full text
1–3 of 3