Jessica Azevedo - Concepedia

Author

Jessica Azevedo

Also Known As

Jessica Azevedo

Publications

352

Citations

H-Index

Concepts

All Affiliations

Jessica Azevedo is an author at Rede de Química e Tecnologia specializing in microbiology, crop protection, and pharmacology.

#	Concept	H-Index	Publications	Citations
1	Medicine	2	2	73
2	Engineering	1	1	54
3	Public Health	1	1	48
4	Biochemistry	1	1	114
5	Biology	1	1	25

Jessica Azevedo

Publications

352

Citations

H-Index

Page 1

	Year	Citations
Glycine max (L.) Merr., Vigna radiata L. and Medicago sativa L. sprouts: A natural source of bioactive compounds Luís R. Silva, Maria J. Pereira, Jessica Azevedo, Food Research International BiochemistryL. SproutsBioactive CompoundsPhytochemicalNatural Source	2012	114
Chemical assessment and antioxidant capacity of pepper (Capsicum annuum L.) seeds Luís R. Silva, Jessica Azevedo, Maria J. Pereira, Food and Chemical Toxicology Agricultural ChemistryBotanyPhytochemistryPhytochemicalAntioxidant Capacity	2012	111
Inoculation with Bradyrhizobium japonicum enhances the organic and fatty acids content of soybean (Glycine max (L.) Merrill) seeds Luís R. Silva, Maria J. Pereira, Jessica Azevedo, Food Chemistry BiosynthesisEngineeringPlant-microbe InteractionCrop ProtectionAgricultural Economics	2013	54
Inoculation of the Nonlegume <i>Capsicum annuum</i> (L.) with <i>Rhizobium</i> Strains. 1. Effect on Bioactive Compounds, Antioxidant Activity, and Fruit Ripeness Luís R. Silva, Jessica Azevedo, Maria J. Pereira, Journal of Agricultural and Food Chemistry BotanyAgricultural EconomicsAntioxidant ActivityPlant PathologyAgricultural Chemistry	2014	48
Inoculation of the Nonlegume <i>Capsicum annuum</i> L. with <i>Rhizobium</i> Strains. 2. Changes in Sterols, Triterpenes, Fatty Acids, and Volatile Compounds Luís R. Silva, Jessica Azevedo, Maria J. Pereira, Journal of Agricultural and Food Chemistry BiologyVolatile CompoundsFatty AcidsMedicinePlant-microbe Interaction	2014	25

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