Andreas E. Karatapanis

Combined effect of oregano essential oil and modified atmosphere packaging on shelf-life extension of fresh chicken breast meat, stored at 4°C

E. Chouliara, Andreas E. Karatapanis, Ioannis N. Savvaidis et al. · Food Microbiology · 2007 · 482 citations

Food Chemistry, Meat Packaging, Shelf Life +13

A revisit to the retention mechanism of hydrophilic interaction liquid chromatography using model organic compounds

Andreas E. Karatapanis, Yiannis C. Fiamegos, Constantine D. Stalikas · Journal of Chromatography A · 2011 · 125 citations

Engineering, Biochemistry, Supercritical Fluid Chromatography +13

Silica-modified magnetic nanoparticles functionalized with cetylpyridinium bromide for the preconcentration of metals after complexation with 8-hydroxyquinoline

Andreas E. Karatapanis, Yiannis C. Fiamegos, Constantine D. Stalikas · Talanta · 2011 · 114 citations

Nanoparticles, Magnetism, Chemical Engineering +8

Shelf-life of a Greek whey cheese under modified atmosphere packaging

Georgia Papaioannou, Irene Chouliara, Andreas E. Karatapanis et al. · International Dairy Journal · 2006 · 110 citations

Shelf Life, Food Packaging, Food Engineering +4

Changes in flavour volatiles of whole pasteurized milk as affected by packaging material and storage time

Andreas E. Karatapanis, Anastasia V. Badeka, Kyriakos A. Riganakos et al. · International Dairy Journal · 2005 · 88 citations

Shelf Life, Food Packaging, Food Microbiology +10