Concepedia

Author

Yusuke Arai

Chiba Prefectural University of Health Sciences

Also Known As

Y ARAI, Y Arai, Y. Arai, Yusuke ARAI, Yusuke Arai

41

Publications

2K

Citations

13

H-Index

21

Concepts

All Affiliations

Chiba Prefectural University of Health SciencesOsaka City UniversityShiga University of Medical ScienceKeio UniversityNational Institute of Biomedical Innovation, Health and Nutrition
YA

About

Yusuke Arai is an author at Chiba Prefectural University of Health Sciences specializing in nutrition, medicine, and public health nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

3

3

1.2K

2

Public Health

2

2

31

3

Epidemiology

1

1

14

4

Global Health

1

1

17

5

Health Promotion

1

1

17

Yusuke Arai

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13

Publications

1.9K

Citations

13

H-Index

YearCitations

Dietary Intakes of Flavonols, Flavones and Isoflavones by Japanese Women and the Inverse Correlation between Quercetin Intake and Plasma LDL Cholesterol Concentration

Yusuke Arai, Shaw Watanabe, Mitsuru Kimira,

Journal of Nutrition

2000

780

Pharmacokinetics of Soybean Isoflavones in Plasma, Urine and Feces of Men after Ingestion of 60 g Baked Soybean Powder (Kinako)

Shaw Watanabe, Momoko Yamaguchi, Tomotaka Sobue,

Journal of Nutrition

1998

424

Twenty‐year changes in the prevalence of overweight in Japanese adults: The National Nutrition Survey 1976–95

N. Yoshiike, Fukue Seino, Satohiro Tajima,

Obesity Reviews

2002

260

Dietary sodium-to-potassium ratio as a risk factor for stroke, cardiovascular disease and all-cause mortality in Japan: the NIPPON DATA80 cohort study

Akira Okayama, Nagako Okuda, Katsuyuki Miura,

BMJ Open

2016

161

Seasonal changes in sleep duration and sleep problems: A prospective study in Japanese community residents

Masahiro Suzuki, Tetsuya Taniguchi, Ryuji Furihata,

PLoS ONE

2019

76

Having few remaining teeth is associated with a low nutrient intake and low serum albumin levels in middle-aged and older Japanese individuals: findings from the NIPPON DATA2010

Mieko Nakamura, Toshiyuki Ojima, Tomomi Nagahata,

Environmental Health and Preventive Medicine

2019

60

Association between Vegetable Intake and Dietary Quality in Japanese Adults: A Secondary Analysis from the National Health and Nutrition Survey, 2003

Andrea Wakita Asano, Miki Miyoshi, Yusuke Arai,

Journal of Nutritional Science and Vitaminology

2008

24

Total Energy Intake and Intake of Three Major Nutrients by Body Mass Index in Japan: NIPPON DATA80 and NIPPON DATA90

Katsushi Yoshita, Yusuke Arai, Miho Nozue,

Journal of Epidemiology

2010

20

Association of Total Energy Intake with 29-Year Mortality in the Japanese: NIPPON DATA80

Masato Nagai, Takayoshi Ohkubo, Katsuyuki Miura,

Journal of Atherosclerosis and Thrombosis

2015

19

An assessment of implementation gaps and priority recommendations on food environment policies: the Healthy Food Environment Policy Index in Japan

Miwa Yamaguchi, Marika Nomura, Yusuke Arai,

Public Health Nutrition

2021

19

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