Concepedia

Maria Luisa Aversa

ML

Statistics

Publications

8

Citations

399

H-Index

8

Active since

2006

Affiliations

University of Calabria(Current)

Maria Luisa Aversa is an author at University of Calabria specializing in engineering, agricultural economics, and food engineering.

Top concepts

EngineeringAgricultural EconomicsFood EngineeringHealthFood QualityFood ProcessingTransport PhenomenaRheologyFood SafetyHeat Transfer

Publications per year

2006–2015

8

Publications

8

An analysis of the transport phenomena occurring during food drying process

Maria Luisa Aversa, Stefano Curcio, Vincenza Calabrò et al. · Journal of Food Engineering · 2006 · 105 citations

Engineering, Desiccation, Agricultural Economics +5

Simulation of food drying: FEM analysis and experimental validation

Stefano Curcio, Maria Luisa Aversa, Vincenza Calabrò et al. · Journal of Food Engineering · 2008 · 93 citations

Nutrition, Engineering, Mechanical Engineering +7

Influence of shrinkage on convective drying of fresh vegetables: A theoretical model

Stefano Curcio, Maria Luisa Aversa · Journal of Food Engineering · 2013 · 71 citations

Desiccation, Convective Drying, Agricultural Economics +4

Experimental Evaluation of Quality Parameters During Drying of Carrot Samples

Maria Luisa Aversa, Stefano Curcio, Vincenza Calabrò et al. · Food and Bioprocess Technology · 2009 · 44 citations

Carrot Samples, Agricultural Economics, Food Processing +5

An Experimental Analysis of Acoustic Drying of Carrots: Evaluation of Heat Transfer Coefficients in Different Drying Conditions

Maria Luisa Aversa, Aart-Jan Van der Voort, Wouter de Heij et al. · Drying Technology · 2011 · 29 citations

Aeroacoustics, Engineering, Desiccation +15

1–5 of 8