Statistics
Publications
5
Citations
169
H-Index
5
Active since
2006
Jaime Pires is an author at Polytechnic Institute of Bragança specializing in agriculture, meat science, and animal sciences.
Publications per year
2006–2021
5
5
Raw bovine meat fatty acids profile as an origin discriminator
Luís G. Dias, Daniela M. Correia, Jorge Sá-Morais et al. · Food Chemistry · 2008 · 36 citations · Full text
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