Concepedia

Author

Andrea Heeger

HES-SO Valais-Wallis

Also Known As

Andrea Heeger

2

Publications

247

Citations

2

H-Index

6

Concepts

All Affiliations

HES-SO Valais-WallisHES-SO University of Applied Sciences and Arts Western Switzerland
AH

About

Andrea Heeger is an author at HES-SO Valais-Wallis specializing in food chemistry, wine perception, and biotechnology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Food Chemistry

2

2

247

2

Health Sciences

1

1

16

3

Biochemistry

1

1

16

4

Biomolecular Engineering

1

1

16

5

Biotechnology

1

1

231

Andrea Heeger

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2

Publications

247

Citations

2

H-Index

YearCitations

Bioactives of coffee cherry pulp and its utilisation for production of Cascara beverage

Andrea Heeger, Agnieszka Kosińska, Ennio Cantergiani,

Food Chemistry

2016

231

Phenolic compounds of grape stems and their capacity to precipitate proteins from model wine

Agnieszka Kosińska, Andrea Heeger, Isabelle Udrisard,

Journal of Food Science and Technology

2019

16

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