Concepedia

R. L. Hiner

RL

17

Publications

439

Citations

13

H-Index

1945

Active since

Affiliations

United States Department of Agriculture(Current)

R. L. Hiner is an author at United States Department of Agriculture specializing in animal physiology, animal science, and animal nutrition.

Top concepts

Animal ScienceAnimal PhysiologyMeat ScienceAnimal NutritionHealthNutritionPhysiologyPublic HealthBody CompositionAgricultural Economics

Publications per year

1945–1974

17

Publications

17

HISTOLOGICAL CHARACTERISTICS, TENDERNESS, AND DRIP LOSSES OF BEEF IN RELATION TO TEMPERATURE OF FREEZING

R. L. Hiner, L. L. Madsen, O. G. Hankins · Journal of Food Science · 1945 · 74 citations

Animal Physiology, Animal Science, Animal Nutrition +9

The Tenderness of Beef in Relation to Different Muscles and Age in the Animal

R. L. Hiner, O. G. Hankins · Journal of Animal Science · 1950 · 60 citations

Animal Physiology, Nutrition, Animal Performance +15

Composition of Lipids in Some Beef Muscles

Irwin Hornstein, P. F. Crowe, R. L. Hiner · Journal of Food Science · 1967 · 39 citations

Lipid Analysis, Lipid Biophysics, Meat Quality +19

Influence of Breed and Plane of Nutrition on Performance of Dairy, Dual-Purpose and Beef Steers. II. From 180 Days of Age to Slaughter

James Bond, N.W. Hooven, E. J. Warick et al. · Journal of Animal Science · 1972 · 32 citations

Animal Physiology, Nutrition, Feed Utilization +14

Meat Tenderness, Relation between Hydroxyproline of Alkali-Insoluble Protein and Tenderness of Bovine Muscle

E. J. Loyd, R. L. Hiner · Journal of Agricultural and Food Chemistry · 1959 · 30 citations

Nutrition, Muscle Function, Food Analysis +23

Rows per page

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