Blandine de Lauzon‐Guillain

The Three-Factor Eating Questionnaire-R18 Is Able to Distinguish among Different Eating Patterns in a General Population

Blandine de Lauzon‐Guillain, Monique Romon, Valérie Deschamps et al. · Journal of Nutrition · 2004 · 655 citations

Food Choice, Obesity, Nutrition +12

Food choice motives and the nutritional quality of diet during the COVID-19 lockdown in France

Lucile Marty, Blandine de Lauzon‐Guillain, Maë Labesse et al. · Appetite · 2020 · 271 citations · Full text

Food Choice, Nutrition, Covid-19 Lockdown +12

Predicting Diabetes: Clinical, Biological, and Genetic Approaches

Beverley Balkau, Céline Lange, Léopold Fezeu et al. · Diabetes Care · 2008 · 242 citations · Full text

Age at Menopause, Reproductive Life Span, and Type 2 Diabetes Risk

Judith S. Brand, Yvonne T. van der Schouw, N. Charlotte Onland‐Moret et al. · Diabetes Care · 2012 · 231 citations · Full text

Intake of Vegetables, Legumes, and Fruit, and Risk for All-Cause, Cardiovascular, and Cancer Mortality in a European Diabetic Population

Ute Nöthlings, Matthias B. Schulze, Cornelia Weikert et al. · Journal of Nutrition · 2008 · 227 citations · Full text

Obesity, Nutrition, Diabetes Epidemiology +10