Concepedia

Júlia Hauck Tiburski

JH

4

Publications

262

Citations

4

H-Index

2011

Active since

Affiliations

Brazilian Agricultural Research Corporation(Current)

Université de Bourgogne

Procédés Alimentaires et Microbiologiques

Universidade Federal Rural do Rio de Janeiro

Júlia Hauck Tiburski is an author at Brazilian Agricultural Research Corporation specializing in environmental microbiology, microbiology, and thermodynamics.

Top concepts

Publications per year

2011–2015

4

Publications

4

Nutritional properties of yellow mombin (Spondias mombin L.) pulp

Júlia Hauck Tiburski, Amauri Rosenthal, Rosires Deliza et al. · Food Research International · 2011 · 180 citations · Full text

Alternatives to reduce sodium in processed foods and the potential of high pressure technology

Fernando Morais Rodrigues, Amauri Rosenthal, Júlia Hauck Tiburski et al. · Food Science and Technology · 2015 · 39 citations · Full text

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Water Distribution in Bacterial Spores: A Key Factor in Heat Resistance

Júlia Hauck Tiburski, Amauri Rosenthal, Stéphane Guyot et al. · Food Biophysics · 2013 · 22 citations

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Extremely rapid acclimation of <i>Escherichia coli</i> to high temperature over a few generations of a fed‐batch culture during slow warming

Stéphane Guyot, Laurence Pottier, Alain Hartmann et al. · MicrobiologyOpen · 2013 · 21 citations · Full text

, , +15

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