Fernando Morais Rodrigues

Publications

Citations

H-Index

2015

Active since

Affiliations

Universidade Federal Rural do Rio de Janeiro(Current)

Fernando Morais Rodrigues is an author at Universidade Federal Rural do Rio de Janeiro specializing in food technology, high-pressure processing, and food quality.

ORCID

Top concepts

HealthNutritionFood SafetyFood QualityFood IndustryPublic HealthFood ProcessingFood TechnologyPressure ProcessingHigh-pressure Processing

Publications per year

2015–2022

Publications

Alternatives to reduce sodium in processed foods and the potential of high pressure technology

Fernando Morais Rodrigues, Amauri Rosenthal, Júlia Hauck Tiburski et al. · Food Science and Technology · 2015 · 39 citations · Full text

Nutrition, High Hydrostatic Pressure, High Pressure Technology +11

Characterization of Buritirana (Mauritiella armata) Fruits from the Brazilian Cerrado: Biometric and Physicochemical Attributes, Chemical Composition and Antioxidant and Antibacterial Potential

Florisvaldo Gama de Souza, Fábio Fernandes de Araújo, Eduardo Adilson Orlando et al. · Foods · 2022 · 17 citations · Full text

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