Concepedia

Brent Trela

BT

Statistics

Publications

4

Citations

463

H-Index

4

Active since

1996

Affiliations

Texas Tech University(Current)

Brent Trela is an author at Texas Tech University specializing in marketing, food chemistry, and consumer research.

Top concepts

MarketingBiochemistryFood ChemistryConsumer ResearchHealthTourismBusinessMedicineChemistryCognition

Publications per year

1996–2019

4

Publications

4

Resveratrol: Isomeric Molar Absorptivities and Stability

Brent Trela, Andrew L. Waterhouse · Journal of Agricultural and Food Chemistry · 1996 · 424 citations

Food Chemistry, Ph Neutrality, Polyphenolics +13

Hospitality situations, consumer expertise, and perceptions of wine attributes: three empirical studies

Dale F. Duhan, Shannon B. Rinaldo, Natalia Velikova et al. · International Journal of Wine Business Research · 2019 · 14 citations

Customer Satisfaction, Consumer Study, Wine Attributes +18

Iron Stabilization with Phytic Acid in Model Wine and Wine

Brent Trela · American Journal of Enology and Viticulture · 2010 · 13 citations

Engineering, Iron Metabolism, Green Chemistry +16

Evaluating tastes and aromas of wine: a peek inside the “black box”

Shannon B. Rinaldo, Dale F. Duhan, Brent Trela et al. · International Journal of Wine Business Research · 2014 · 12 citations

Neuropsychology, Flavoromics, Consumer Research +26

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