Łucja Łaniewska‐Trokenheim

ŁŁ

Statistics

Publications

Citations

552

H-Index

Active since

2006

Affiliations

University of Warmia and Mazury in Olsztyn(Current)

Łucja Łaniewska‐Trokenheim is an author at University of Warmia and Mazury in Olsztyn specializing in microbiology, food microbiology, and food science.

Publications per year

2006–2016

Publications

Coagulase-negative staphylococci (CoNS) isolated from ready-to-eat food of animal origin – Phenotypic and genotypic antibiotic resistance

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Beata Nalepa et al. · Food Microbiology · 2014 · 121 citations

Life Sciences, Infectious Diseases, Microbiology +17

Virulence factors of Enterococcus spp. presented in food

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Ĺucja Ĺaniewska-Trokenheim · LWT · 2016 · 121 citations

Life Sciences, Food Science, Microbiology +10

Virulence factors, antimicrobial resistance and biofilm formation in Enterococcus spp. isolated from retail shrimps

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Ĺucja Ĺaniewska-Trokenheim · LWT · 2016 · 72 citations

Life Sciences, Infectious Diseases, Microbiology +17

Diversity of Antibiotic Resistance Genes in <i>Enterococcus</i> Strains Isolated from Ready‐to‐Eat Meat Products

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Łucja Łaniewska‐Trokenheim · Journal of Food Science · 2016 · 52 citations

Agriculture, Food Science, Microbiology +17

Retail Ready-to-Eat Food as a Potential Vehicle for Staphylococcus spp. Harboring Antibiotic Resistance Genes

Wioleta Chajęcka‐Wierzchowska, Anna Zadernowska, Beata Nalepa et al. · Journal of Food Protection · 2014 · 48 citations

Life Sciences, Food Science, Microbiology +17

1–5 of 13